Rhubarb Tart | Reader's Digest Canada
The rhubarb flavour in this tart balances nicely with the honey and amaretto. The mascarpone cheese makes it rich and creamy!
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- 1 pkg frozen puff pastry (thawed)
- 1 large egg
- 1 tbsp water
- 12 rhubarb ribs
- 1 cup orange juice
- 1/2 cup honey
- 2 tbsp amaretto
- 8 oz mascarpone cheese
- 1 tbsp honey
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