Levi Roots - Salmon Steaks - Barbecue Cabins | BBQ Huts | Indoor Barbeque | Log Cabins

Ingredients

• 4 spring onions, trimmed and chopped
• leaves from 1 small bunch of coriander
• 3 garlic cloves, chopped
• ½ small Scotch bonnet
• 1 tsp allspice berries
• 2 tsp ground cinnamon
• 3 tsp soft light brown sugar
• 1½ tsp salt
• freshly ground pepper
• 25ml cider vinegar
• 2 tbsp groundnut or sunflower oil
• 6 salmon steaks
• 2 small mangoes
• zest of 1 lime
• juice of 1 lime
• 4 garlic cloves, finely chopped
• 2cm cube fresh root ginger, peeled and grated
• 2 tbsp groundnut oil, plus more if needed
• 2 tsp grain mustard
• 2 tsp caster sugar, or to taste
• 1 green chilli, seeded and shredded
• 1 red chilli, seeded and shredded
• about 30 fresh mint leaves
• salt and pepper