Chicken Burger & Yellow Piquanté Pepper Salsa | PEPPADEW® UK

Name: Chicken Burger & Yellow Piquanté Pepper Salsa | PEPPADEW® UK
Ingredients: 1 mini corn on the cob, charred on a barbecue or griddle pan; 100g mango, diced; 4 PEPPADEW® Yellow Piquanté Peppers , diced; 1 tbsp mint, chopped; 1 tbsp coriander, chopped; 1 tbsp sweet chilli sauce; 1 lime, grated rind and juice; 1 tbsp mayonnaise; 1 tsp lime juice; 2 seeded burger buns; 1 handful of mixed lettuce leaves; 2 chicken burgers, cooked as directed on the pack; Scrape the kernels from the corn on the cob and mix with the mango, Yellow Piquanté Peppers , herbs, sweet chilli, and the rind and 1 tbsp juice from the lime.; Mix the mayonnaise with 1 tsp lime juice.; Slice open the burger buns, spread with lime mayonnaise, top with lettuce leaves, a chicken burger and the mango salsa. Enjoy with a side helping of chips.

www.peppadew.co.uk

A tasty chicken burger recipe topped with Yellow Piquanté Pepper Salsa. A healthy lunch recipe or easy dinner recipe for the family. View the recipe!

View Original

Share this recipe:

Ingredients

1 mini corn on the cob, charred on a barbecue or griddle pan
100g mango, diced
4 PEPPADEW® Yellow Piquanté Peppers , diced
1 tbsp mint, chopped
1 tbsp coriander, chopped
1 tbsp sweet chilli sauce
1 lime, grated rind and juice
1 tbsp mayonnaise
1 tsp lime juice
2 seeded burger buns
1 handful of mixed lettuce leaves
2 chicken burgers, cooked as directed on the pack
Scrape the kernels from the corn on the cob and mix with the mango, Yellow Piquanté Peppers , herbs, sweet chilli, and the rind and 1 tbsp juice from the lime.
Mix the mayonnaise with 1 tsp lime juice.
Slice open the burger buns, spread with lime mayonnaise, top with lettuce leaves, a chicken burger and the mango salsa. Enjoy with a side helping of chips.