Rice Salad made with Boil-in-Bag Rice
This rice salad using Riceland Boil-in-Bag white rice will remind you of potato salad, but uses the grain grown by Riceland farmers in Arkansas and Missouri.
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Cooking tools:
- Pot
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Refrigerator
Ingredients
- 4 cups Riceland Long-Grain White Rice
- 4 boiled eggs, chopped
- 1/2 cup chopped onions
- 1/4 cup sweet pickle relish
- 2 stalks chopped celery
- 1/4 cup chopped bell pepper
- 1 jar (2-ounce) pimentos
- 3/4 - 1 cup salad dressing
- 2 tablespoons mustard
- Salt
- pepper
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