Saloon Pickled Eggs & Beets Recipe

Saloon Pickled Eggs & Beets Recipe

recipeland.com

Old-school saloon pickled eggs and beets in a spiced brown sugar-vinegar brine with cinnamon and cloves. Brine the beets a week, add eggs, wait three days.

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Cooking tools:

  • Mason jar
  • Cutting board
  • Chef's knife
  • Colander
  • Peeler
  • Pot
  • Saucepan
  • Stove
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Slotted spoon
  • Mixing bowl
  • Refrigerator
  • Airtight container

Ingredients

  • beets
  • brown sugar
  • vinegar
  • water
  • salt
  • cinnamon sticks
  • cloves, ground
  • egg, hard-boiled

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