Grilled Tuna with Italian Salsa Verde Recipe
The best weeknight dinners are not only quick, but simple, too. These fresh flavors are so refined, they feel effortless. Tuna steak is one of the easiest fish to grill. The Italian salsa verde is a...
Keywords
- Fish
- Grilling
- Italian
- Mediterranean
- Quick & Easy
- Weeknight Dinner
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.
Cooking tools:
- Grill
- Food processor
- Pastry brush
- Mixing bowl
- Plate
- Aluminum foil
Ingredients
- 1 cup packed fresh flat-leaf parsley leaves
- ¼ cup packed fresh oregano leaves
- 3 cloves garlic
- ½ cup olive oil
- ¼ cup white or red wine vinegar
- Salt and red pepper flakes to taste
- 4 tuna steaks (4–5 oz. each )
- Olive oil
- Salt
- black pepper
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