Edamame and Mixed Vegetable Kurma by Masala Paleo

Edamame and Mixed Vegetable Kurma by Masala Paleo

foodsocial.io

Enjoy the delicious Edamame and Mixed Vegetable Kurma by Masala Paleo. Butteryl edamame and caramelized onions make this dish a comforting Plant-Based Whole30 option. Perfect for veggie lovers!

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Cooking tools:

  • Pressure cooker
  • Blender
  • Chef's knife
  • Cutting board
  • Citrus press
  • Measuring cup
  • Measuring spoon
  • Spoon

Ingredients

  • 2 cups Edamame (Soybeans)
  • 1 whole Potatoes, White
  • 1 whole Onion
  • 1 whole Tomato
  • 1 tsp Ginger Root
  • 1 tsp Garlic
  • 1 whole Carrots
  • 1 cup Green Beans
  • 1/2 whole Lemon
  • 1 1/2 tsp Salt
  • 1 Tbsp Cilantro
  • 2 Tbsp Avocado Oil
  • 1/2 cup Coconut Meat
  • .5 Tbsp Fennel Seed
  • 1 tsp Chili Powder
  • 1 tsp Turmeric Powder
  • 2 whole Bay Leaf
  • 1 whole Cinnamon Stick, Whole
  • 4 whole Cloves, Whole
  • 4 whole Cardamom Pods

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