Pumpkin Spice Cake | Man versus Cake

Pumpkin Spice Cake | Man versus Cake

manversuscake.com

Pumpkin Spice Cake | Moist, spiced spongy cake perfect for fall, pair with cream cheese or buttercream icing.

View Original

Share this recipe:

Ingredients

  • 4 Lrg Eggs
  • 2 Cups Packed brown sugar
  • 15 oz Pure Pumpkin Puree (NOT pumpkin pie filling)
  • 2/3 Cup Can Milk or Coconut milk (Have made it with both and equally as deliious)
  • 2 Cups Flour
  • 2 tsp Baking Soda
  • 2 tsp Cinnamon
  • 1 tsp Ginger
  • 1/2 tsp Clove
  • 1/2 tsp Nutmeg
  • 1/2 tsp Salt
  • 1 tsp Vanilla

More Like This