Matar Paneer - Zayka Ka Tadka
Enjoy the rich flavors of Matar Paneer Zayka Ka Tadka—peas and cottage cheese cooked in a spicy tomato puree with onions and aromatic spices. Perfect for any meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Green peas - 1 cup (frozen)
- Panner - 1 cup (fried)
- Oil - 4 tablespoons
- Garlic - 5 cloves
- Ginger - 1 inch
- Onion - 2 medium sized (roughly chopped)
- Tomato - 2 medium sized (roughly chopped)
- Cumin seeds - 1 teaspoon
- Turmeric powder - 1 teaspoon
- Red chilli powder - 1 teaspoon
- Cumin powder - 1 teaspoon
- Coriander powder - 1 teaspoon
- Gram masala powder - 1 teaspoon
- Panner masala - 1 teaspoon
- Coriander leaves - 1/4 cup (finely chopped)
- Yogurt - 1/4 cup
- Salt - as per taste
- Green chilli - 1 piece
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