Solo Foods | Mini Cherry Puff Pastries
Mini Cherry Puff Pastries SERVES: 6 COOK TIME: 20 minutes TOTAL TIME: 40 minutes Ingredients 2 can Solo Cherry Cake and Pastry Filling 2 frozen puff pastry
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at solofoods.com.
Cooking tools:
- Muffin tin
- Cooling rack
- Pastry brush
- Sifter
- Oven
- Mixing bowl
- Whisk
- Fork
- Paring knife
- Parchment paper
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 2 cans Solo Cherry Cake and Pastry Filling
- 2 frozen puff pastry sheets (1.1 lbs)
- 1 egg
- 1 tablespoon milk
- 1⁄2 cup sifted confectioner's sugar
- 1⁄4 teaspoon vanilla extract
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Simple Cherry Pastry Pies
coolinarco.com
Slow-Cooked Apple Cherry Pastries with Vanilla Cream
puffpastry.com
Easy Cherry Puff Pastry Tart Recipe - Easy Step-by-Step Guide
cook.me
Solo Foods | Cherry Heart Pastries
solofoods.com
Solo Foods | Cherry Pastry Pies
solofoods.com
Solo Foods | Cherry Hand Pies
solofoods.com
Solo Foods | Cream Cheese Cherry Danish
solofoods.com
Solo Foods | Cherry Cake Bars
solofoods.com