bbq tamale pie by ericatangeman

Ingredients

• 2 lb Ground Beef
• 20 oz Bell Pepper and Onion Blend, Frozen
• 1 1/2 cups Frozen Corn
• 15 oz Black Beans
• 1/2 cup Water
• 1 tsp Garlic Powder
• 1 tsp Onion Powder
• 1/2 tsp Smoked Paprika
• 1 tsp Salt and Pepper
• 1 1/4 cups Paleo Baking Flour - Bob's Red Mill
• 1 tsp Baking Soda
• 1/4 tsp Sea Salt
• 1/2 cup Plain Greek Yogurt
• 2 Eggs
• 4 oz Green Chiles, Fire Roasted
• 4 oz Pepper Jack Cheese