Creamy Pepper, Tomato and Spinach Pasta | Bonsan Absolutely Vegan
Use Bonsan Almond Creme to create a deliciously creamy pasta sauce.
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Ingredients
- 225g Spaghetti
- 1 small onion
- 2 garlic cloves
- 1 tbsp coconut oil
- 400g can chopped tomatoes
- 1/2 tsp dried oregano
- 1/2 tsp dried basil
- pinch red pepper flakes
- 1/2 tsp salt
- Freshly cracked black pepper
- 2 tbsp tomato puree
- 60g Bonsan Almond Creme with Bell Pepper
- 30g vegan Parmesan
- 120g fresh spinach
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