The perfect bloody mary recipe | Good Food
This bloody mary has a lot of ingredients but, trust us, it’s worth it. Perfect for a dinner party garnished with an olive, or a weekend brunch.
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Cooking tools:
- Jigger
- Pitcher
- Spoon
- Fine-mesh sieve
- Shot glass
- Toothpick
- Paring knife
- Cutting board
Ingredients
- 50ml vodka
- 50ml tomato juice
- 25ml lemon juice
- pinch of celery salt
- splash of Worcestershire sauce
- splash of Tabasco sauce
- a few drops of liquid smoke
- green olives halved, to serve
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