Garlic Herb Pork Tenderloin Sandwich Recipe | Prairie Fresh®
seaboard.qa.logicsolutions.com
Make and bake later with this garlic herb pork tenderloin sandwich. Prairie Fresh® delivers bold flavor in an easy, delicious recipe.
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Cooking tools:
- Pastry brush
- Pot
- Wooden spoon
- Bread knife
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Aluminum foil
- Oven
- Stove
- Refrigerator
- Freezer
Ingredients
- 1 Prairie Fresh® seasoned and marinated garlic herb pork tenderloin
- 5 medium or large onions; yellow, white or red, sliced
- 1 tablespoon extra-virgin olive oil
- ¼ stick unsalted butter
- ¼ cup chicken stock or water
- ¼ teaspoon salt
- ½ tablespoon balsamic vinegar
- 2 tablespoons brown sugar (optional)
- 3-5 Hoagie-style bread loaves or your favorite bread
- 1 wheel brie cheese
- 3 tablespoons whole grain mustard (per sandwich)
- ¼ cup caramelized onions (per sandwich)
- ¼ stick butter, unsalted, melted
- ¼ stick butter, unsalted, left whole
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