Garlic Butter Pork Tenderloin Recipe
Imagine pork tenderloin infused with a rich garlic herb butter...an easy weeknight meal and fantastic main course. Leftovers work well in our Pork Fried Rice recipe.
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Cooking tools:
- Cutting board
- Chef's knife
- Skillet
- Stove
- Oven
- Refrigerator
Ingredients
- 1/2 cup Land O Lakes® Butter with Olive Oil & Sea Salt
- 2 tablespoons chopped fresh chives
- 2 tablespoons chopped fresh parsley
- 2 teaspoons finely chopped fresh garlic
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 2 (1-pound) pork tenderloins, trimmed
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