Vegan Taco Meat from Textured Vegetable Protein
Transform textured vegetable protein into hearty vegan taco meat, ideal for tacos, burritos, or bowls. Quick to prepare and cook, it's a flavorful, protein-rich choice for any meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Skillet
- Stove
- Spoon
- Spatula
Ingredients
- 1 cup textured vegetable protein (tvp)
- 1 cup vegetable broth
- 1 tbsp soy sauce
- 1 tsp chili powder ground
- 1/2 tsp cumin ground
- 1/2 tsp garlic powder
- 1/4 tsp onion powder
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