Garlic And Herb Turkey Crown With Confit Legs Recipe | Turkey Recipes | Tesco Real Food
Get ready for the most indulgent way to prepare your turkey – preparing confit drumsticks ensures juicy and tender meat. Find more Christmas recipes at Tesco Real Food.
Ingredients
- 1.5-1.9kg small turkey crown, defrosted
- 2 large onions, thickly sliced
- 50g salted butter, softened
- 15g fresh parsley, finely chopped, plus extra to serve (optional)
- 10g fresh sage, leaves picked and finely chopped, plus extra to serve (optional)
- 10g fresh thyme, leaves picked and chopped, plus extra to serve (optional)
- 3 garlic cloves, crushed
- 2 turkey drumsticks
- 2 bay leaves
- 10g fresh thyme
- 3-4 x 320g jars goose fat
- 3 garlic cloves, bashed
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