Sizzling Grilled Salmon with Mango Salsa Recipe - Summer's Delight - Dave's Grill
Fresh grilled salmon paired with zesty mango salsa creates a tropical delight for dinner. The full recipe reveals simple techniques for a restaurant-quality dish at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.davesgrill.com.
Ingredients
- 4 salmon fillets (about 6 ounces / 170 grams each)
- 1 tablespoon olive oil
- ½ teaspoon chili powder
- ½ teaspoon paprika
- Salt and pepper to taste
- Juice of 1 lime
- 1 ripe mango, peeled and diced
- ½ red bell pepper, diced
- ¼ red onion, finely chopped
- ½ jalapeno, seeded and minced (optional for heat)
- 2 tablespoons fresh cilantro, chopped
- Salt to taste
- Lime wedges
- Extra cilantro for garnish (optional)
- Cooked rice or greens (optional)
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