Seared Tuna on California Prune and Spring Onion Linguine - California Prunes

Seared Tuna on California Prune and Spring Onion Linguine - California Prunes

www.californiaprunes.net

Seared tuna with California prunes and spring onions over al dente linguine—enjoy a flavorful, healthy twist on traditional sushi rolls.

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Ingredients

  • 225g dried linguine
  • 2-3 tsp freshly milled black pepper
  • 4 fresh small tuna steaks
  • 6 spring onions, sliced
  • 125g California Prunes, roughly chopped
  • to serve alfalfa sprouts

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