Pork tenderloin skewers with curry thai-whole rice and salad - Gastronomía Vasca: Escuela de Hostele

Pork tenderloin skewers with curry thai-whole rice and salad - Gastronomía Vasca: Escuela de Hostele

www.gastronomiavasca.net

Recipe: Pork tenderloin skewers with curry thai-whole rice and salad. Meats, Main course, Vegetables, Hot

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Ingredients

  • Pork tenderloin 0.75 kg
  • Courgette 0.15 kg
  • Tomate cherry de colores 0.1 kg
  • Pineapple in syrup 0.125 kg
  • Brown rice 0.35 kg
  • Garlic, bulb 2.0 ud
  • Onion 0.05 kg
  • Green pepper 0.02 kg
  • Brown stock 1.5 l
  • Bulk curry 1.0 g
  • Reineta apple 0.25 kg
  • lettuce assortment (mesclun) 0.1 kg
  • Cherry tomato 0.1 kg
  • Manzana golden ultracongelada cubos 0.25 kg

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