Brown Butter Peach Cobbler
Brown Butter Peach Cobbler from Odlums—peaches poached in butter with vanilla, topped with a crumbly cobbler crust. Perfect dessert in 35-40 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at odlums.ie.
Cooking tools:
- Stand mixer
- Chef's knife
- Cutting board
- Skillet
- Stove
- Oven
- Baking dish
- Mixing bowl
- Spoon
- Measuring spoon
- Kitchen scale
Ingredients
- 8 ripe peaches (or a mix of fresh & tinned peaches )
- 4 tbsp dark muscovado sugar
- 4 tbsp butter, soft
- 1 tbsp vanilla
- 150g unsalted butter
- 180g Odlums Cream Plain flour
- 180g granulated sugar, more for sprinkling
- 1 heaped tsp Odlums baking powder
- 1tsp fine sea salt
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