Chicken Dumplings: Easy & Quick
Learn how to make homemade chicken dumplings. A simple and tasty recipe to try!
Keywords
- recettes
- cuisine
- repas
- plats
- desserts
- québec
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at menucochon.com.
Ingredients
- 400 g ground chicken (thighs or breast)
- 2 chopped green onions
- 2 g minced garlic
- 1 tbsp fresh grated ginger
- 2 tbsp soy sauce
- 1 tbsp toasted sesame oil
- 1 tbsp oyster sauce (optional)
- 1 tsp sugar
- black pepper to taste
- 1 cup finely chopped Chinese cabbage (optional but traditional)
- 35 40 sheets of dumpling wrappers (available in Asian grocery store or homemade)
- a small bowl of water for sealing the edges
- 1 tbsp rice vinegar
- 1 tsp toasted sesame oil
- a little chili or garlic to taste
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