Rendez vous Winery - About Us - Recipes - Deviled Eggs
Ingredients
- 1 dozen large eggs
- 2 teaspoons Dijon mustard
- 1/3 cup mayonnaise
- 1/4 teaspoon Tabasco sauce
- 1 Tbsp Pickle Relish of choice (optional)
- Salt and pepper, to taste
- Paprika (Garnish)
- Chives, chopped (use scissors to cut into small pieces)
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