Granny's Homemade Gochujang - A Spicy and Flavorful Korean Delight
Granny's authentic Gochujang recipe: A homemade Korean chili paste, perfect for adding spicy, sweet, and savory flavor to your favorite dishes.
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Cooking tools:
- Pot
- Stove
- Measuring cup
- Wooden spoon
- Mason jar
- Cheesecloth
- Rubber band
- Refrigerator
Ingredients
- 1 cup glutinous rice powder (chapssal garu)
- 1 cup water
- 1 cup red chili pepper flakes (gochugaru)
- ½ cup meju powder (fermented soybean powder)
- ½ cup sweet rice drink (sikhye)
- ½ cup barley malt powder (yeotgireum garu)
- ¼ cup salt
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