Gingerbread Cookie Recipe

Name: Gingerbread Cookie Recipe
Total time: 165 min
Ingredients: 3 cups (360g) All-Purpose Flour, plus more for dusting; 1 teaspoon (5g) Baking Soda; 1 ½ teaspoons (3g) Ground Ginger; 1 ½ teaspoons (3g) Ground Cinnamon; ¼ teaspoon (0.5g) Ground Cloves; ¼ teaspoon (1.5g) Salt; ½ cup (113g or 1 stick) Unsalted Butter, softened; ¾ cup (150g) Packed Brown Sugar; ¼ cup (50g) Granulated Sugar; ½ cup (170g) Molasses – Unsulphured preferred; 1 Large Egg; 1 teaspoon (5ml) Vanilla Extract; 2 cups (240g) Powdered Sugar (for decorating, optional); 2-3 tablespoons (30-45ml) Milk (for decorating, optional); Food Coloring (gel or liquid) (for decorating, optional); Sprinkles (for decorating, optional)

howto.cooking

Looking for the best gingerbread cookie recipe? These spiced dream cookies are crisp, chewy, and perfect for decorating!

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