Easy Orange Chicken (Sticky, Crispy, Ready Fast) - My Home Made Recipe

Ingredients

• 1 large orange, zested and juiced, about 1/2 cup (120 ml) juice
• 3 tablespoons low-sodium soy sauce or tamari
• 2 tablespoons packed brown sugar
• 1 tablespoon rice vinegar
• 2 cloves garlic, minced
• 1 teaspoon fresh grated ginger
• 1/4 teaspoon red pepper flakes, optional
• 1 tablespoon cornstarch
• 1 1/4 lb (565 g) boneless skinless chicken thighs, cut into bite-size pieces
• 1 large egg
• 3 tablespoons cornstarch
• 1/2 teaspoon kosher salt
• 1/4 teaspoon black pepper
• 2 tablespoons neutral cooking oil
• 3 cups cooked jasmine rice
• 2 green onions, thinly sliced
• 1 teaspoon toasted sesame seeds, optional