Peach crumble – Frutas Bollo
Peach crumble topped with brown sugar and butter, served with ice cream or custard. A sweet summer treat ideal for sharing! 🍑🍰🍨 #FridayRecreets
Ingredients
- 150 g brown sugar
- 100 g flour
- 50 g oat flakes
- 50 g ground almonds
- 200 g cold butter
- 1 pinch of salt
- 7 or 8 peaches
- 75 g sugar
- 1 tbsp cornflour
- 1/2 lemon juice
- 1 dash brandy (optional)
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