Butter Naan Recipe - From Nandi's Kitchen | Ecavo
Soft, buttery naan using Nandi Maida. Ultra-fine milled flour gives the perfect texture, soft inside with charred spots outside. No tandoor needed, this stoveto
Ingredients
- Nandi Maida (2 cups)
- Yogurt (1/4 cup)
- Baking powder (1/2 tsp)
- Sugar (1 tsp)
- Nandi Rock Salt (1/2 tsp)
- Oil (1 tbsp)
- Butter (for brushing)
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