Potato, Salami and Spinach Casserole
Could you ever refuse a potato casserole? If you’re not sure, think about these toppings: lovely baby spinach cooked in butter, spicy salami and parmesan, everything completed with sunny-side up...
Ingredients
- 1 tablespoon butter
- 1 garlic clove
- 3.5 ounces of baby spinach
- ½ cup heavy cream
- 4 potatoes
- vegetable oil
- salt
- pepper
- ½ cup parmesan, grated
- 10 salamis slices
- 2 eggs
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