Banana Nut Poppy Muffins - Sprinkles & Sea Salt
These Banana Nut Poppy Muffins are a must made any time of the year! They are super moist and have an exciting texture thanks to the walnuts and poppy seeds.
Ingredients
- 4 medium or 3 large, ripe bananas
- 3/4 cup brown sugar
- 1/2 cup coconut oil
- 2 large eggs
- 2/3 cup plain greek yogurt
- 1 tsp lemon juice
- 1 tsp vanilla extract
- 2 cups white all-purpose flour
- 2 tsp baking soda
- 1/2 tsp sea slat
- 1 tbsp poppy seeds
- 1 cup walnut pieces
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