STICKY BBQ AND GINGER RIBS
Savor sticky BBQ and ginger ribs, infused with whiskey and ginger for a deliciously savory dish. Serves 4.
Ingredients
- 1.5kg pork ribs
- 1 cup whiskey
- 20g fresh ginger, thinly sliced
- 2 cloves garlic
- 1 litre water
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