Korean Fried Cauliflower Rice Recipe

Korean Fried Cauliflower Rice Recipe

www.olivemagazine.com

Try our Korean fried cauliflower rice recipe. This easy vegetarian meal is gluten free and low in calories, a super quick and simple Korean fried rice

View full recipe on www.olivemagazine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.

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Cooking tools:

  • Food processor
  • Wok
  • Skillet
  • Stove
  • Mixing bowl
  • Whisk
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Microplane
  • Spatula
  • Plate

Ingredients

  • 1 cauliflower roughly chopped
  • 1 tsp sesame oil
  • 200g pack stir-fry baby vegetables
  • 100g frozen peas
  • 2 tbsp vegetable oil
  • 4 eggs
  • a small bunch coriander chopped
  • 2 spring onions finely chopped
  • 1 lime wedged to serve
  • sriracha to serve
  • 1 tbsp gochujang
  • 1 tbsp tamari soy sauce
  • 1 tbsp rice wine vinegar
  • 1 clove garlic crushed
  • 1/2 a thumb-sized piece ginger grated

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