Red Lentil Penne With Mushrooms & Garlic | Felicia Pasta Recipe
A simple, protein-packed dinner — organic red lentil penne with sautéed mushrooms, garlic, and Parmigiano. Gluten-free and ready in minutes.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at felicia.us.
Ingredients
- 1 8.8oz Red Lentil Penne
- 14 oz mushrooms, chopped
- Minced garlic, to taste
- Extra Virgin Olive Oil, to taste
- Parmigiano Reggiano or Grana Padano cheese, grated
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Penne with Vegetarian Red Lentil Sauce | RICARDO
ricardocuisine.com
RED LENTIL SPAGHETTI BOLOGNESE
profusionorganic.co.uk
Pasta With Lentils and Mushrooms | Recipe Cart
getrecipecart.com
Mushroom Beef and Red Lentil Pasta
sanremo.co.nz
Mushroom Beef and Red Lentil Pasta
sanremo.com.au
Gluten Free Red Lentil Penne with Red Pepper Stew Recipe
freee-foods.co.uk
Red Lentil Lasagna Recipe from Italy
excitedfood.com
Lentil and mushroom lasagne
foodbydrygast.com