White Chocolate Raspberry Peanut Butter Blondies | Pic's Peanut Butter

Ingredients

• 2 x 400g chickpeas, drained and rinsed
• ¾ cup plain flour (works with gluten-free)
• ½ cup + 2 tbsp Pics Smooth Peanut Butter
• 1 cup raw cane sugar
• ½ cup vegetable oil
• ¼ cup dairy-free milk
• 1 tbsp apple cider vinegar
• 1 tsp baking powder
• ½ tsp baking soda
• ½ cup white chocolate chunks
• A handful of fresh raspberries