ITALIAN SPAGHETTI | Nutritional Advisor
Delicious Italian Spaghetti with sherry, onions, garlic, and mushrooms. Serves 4-5. Perfect for a flavorful home-cooked meal.
Ingredients
- 16-ounce/450g package spaghetti
- 1/4 cup sherry
- 1 medium onion, finely chopped
- 1 clove garlic, finely chopped
- 1 cup finely sliced fresh or canned mushrooms
- 1/2 cup chopped red or green pepper
- 14-ounce/400g can chopped tomatoes
- 3 tablespoons tomato paste
- 1 vegetable bouillon cube
- 1 tablespoon Worcestershire sauce
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