House & Home - Maple Glazed Fresh Ham

Ingredients

• 1 12-lb. fresh ham (uncured pork leg), cut from shank end
• Kosher salt and freshly ground pepper, to taste
• 3 cloves garlic, minced
• 2 tbsp finely chopped rosemary
• 1 tbsp fennel pollen or ground fennel seed
• Finely grated zest of 1 medium orange
• 3 tbsp extra-virgin olive oil
• 1⁄3 cup pure maple syrup
• 1⁄3 cup strained orange juice
• 2 tbsp cider vinegar
• Eric’s applesauce , parsley-fennel pesto , spiced prune chutney for serving