Apple couscous, feta & fresh herb salad
Discover new flavors with this couscous salad featuring grated apple and lime juice for a vibrant, refreshing twist. Perfect for varied meals over two weeks.
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Cooking tools:
- Grater
- Peeler
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Spoon
- Measuring cup
- Measuring spoon
- Kettle
Ingredients
- 1 cup couscous
- 1 cup boiling water
- 1/2 cup feta cheese, crumbled
- 2 apples
- 1/4 cup plain Greek yogurt
- 2 tablespoons mayonnaise
- Juice of 1/2 lime
- 1 clove garlic, finely chopped
- 1 tablespoon olive oil
- 1 tablespoon fresh mint, chopped
- 1 tablespoon fresh basil, chopped
- 1 teaspoon dried oregano
- 1 teaspoon Dijon mustard
- Salt
- pepper
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