Quick pickled red cabbage - Master recipes

Quick pickled red cabbage - Master recipes

master-recipes.com

Finely slice the red cabbage, discarding the core. Put the cabbage in a non-reactive bowl with the orange zest, bay leaf and coriander seeds. Mix the sea salt flakes, sugar and white wine vinegar...

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Ingredients

  • ½ red cabbage (about 200g) -
  • 2 pared strips of orange zest -
  • 1 bay leaf -
  • 1 tsp lightly crushed coriander seeds -
  • 1 tbsp sea salt flakes -
  • 2 tsp sugar -
  • 2 tbsp white wine vinegar -

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