Curried Salmon Pot Pie - Chloe Ting Recipes
Delicious Curried Salmon Pot Pie with dairy-free ingredients and a lower-carb crust—perfect for pescatarians! Enjoy a hearty, flavorful meal in under an hour.
Ingredients
- 2 salmon fillets, skin-off
- 1 small onion
- 2 cloves garlic
- 2 carrots
- 1 celery stick
- 100g frozen green peas, defrosted
- 1 tbsp curry powder
- 270ml light coconut milk
- 1 tsp cornstarch
- 2 tbsp cool water
- 1 egg, beaten
- Salt, to taste
- Pepper, to taste
- 3 sheets of mountain bread
- 1/2 tbsp olive oil
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