Montréal-style baked bagels recipe
Montréal-style bagels tend to have a denser texture and a subtle sweetness, and a smaller centre hole.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lovefood.com.
Ingredients
- 1.2 tsp active dry yeast
- 1 tbsp sugar
- 2 tbsp honey
- 1 egg
- 1 1/2 tbsp vegetable oil
- 1/2 tsp fine sea salt
- 340 g strong white flour, plus more as needed
- 1 pinch sesame seeds, for topping (optional)
- 2 tbsp honey or barley malt syrup
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