Montreal Bagels
From Arabic and Middle Eastern authentic pastry and bread recipes to classical French choux and croissants – ingredients that pleases everyone who loves flour and butter.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yasmeenskitchendiary.com.
Ingredients
- 600 g (4 ½ cup) bread flour
- 310 g (1 ½ cup) warm water
- 85 g (¼ cup) honey
- 7 g (2 ½ teaspoon yeast
- 1 teaspoon salt
- 1 egg
- 45 g (3 tablespoons) canola oil
- 1 cup sesame seeds
- Optional: ½ cup pumpkin seeds
- 4 liters (14-16 cups) water
- 170 g (½ cup) honey
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