Chocolate Pie
Chocolate pie with a creamy filling made from coconut milk, chocolate chips, silken tofu, coffee, agave, cocoa powder, and vanilla extract, topped with coconut whipped cream.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.consciouscooking.org.
Ingredients
- Premade pie crust (or your own favorite) - Pillsbury, cookie crust, graham cracker crust
- 1 can full-fat coconut milk that has been refrigerated 24 hrs
- 9 oz chocolate chips semi-sweet
- 10 oz silken tofu, drained on paper towel for 5 min
- ¼ c. prepared strong coffee (not coffee powder)
- 1/3 c. agave
- 1 tbsp cocoa powder
- 1 tsp vanilla extract
- 1 can full-fat coconut milk or coconut cream that has been refrigerated 24 hrs.
- 3 tbsp powdered sugar
- ½ tsp vanilla extract
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