Hollandaise sauce - Cookidoo® – the official Thermomix® recipe platform
Delight your palate with a classic Hollandaise sauce using unsalted butter and egg yolks. Perfect for Thermomix® users, this easy recipe serves 4 in just 15 minutes. Sign up for free to access over...
Ingredients
- 250 g butter, unsalted
- 50 g water
- 1 tbsp lemon juice
- 3 egg yolks
- ½ tsp salt
- 1 pinch freshly ground pepper
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