Hollandaise - Cookidoo® – the official Thermomix® recipe platform
Delight in silky Hollandaise sauce with egg yolks, lemon juice, and butter—perfect for any brunch! Try it now on Cookidoo®.
Ingredients
- 10 g water
- 10 - 20 g lemon juice
- 150 g unsalted butter
- 4 egg yolks
- 1 - 2 pinches sea salt
- 1 - 2 pinches ground black pepper
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