Classic ANZAC biscuits

Classic ANZAC biscuits

www.nzwomansweeklyfood.co.nz

April 25th is, of course, ANZAC Day. Embrace tradition with the kids and whip up a batch of classic cookies in remembrance.

View full recipe on www.nzwomansweeklyfood.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.

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Ingredients

  • 1 cup flour
  • 1 cup caster sugar
  • 1 cup desiccated coconut
  • 2 cups rolled oats
  • 125 grams butter
  • 2 tablespoons golden syrup
  • 1 teaspoon baking soda
  • 3 tablespoons boiling water

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