Toes in the Water - The Perfect Puree of Napa Valley
• 2 oz. Bayou Aged Rum • 1 oz. The Perfect Purée Kiwi Puree, thawed • 1/2 oz. The Perfect Purée Papaya Puree, thawed • 3/4 oz. pressed lime juice Method: Combin
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Ingredients
- 2 oz. Bayou Aged Rum
- 1 oz. The Perfect Purée Kiwi Puree, thawed
- 1/2 oz. The Perfect Purée Papaya Puree, thawed
- 3/4 oz. pressed lime juice
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