Pasta With Hearty Italian Meat Sauce

Name: Pasta With Hearty Italian Meat Sauce
Ingredients: 2 tablespoons extra-virgin olive oil; 2 1/4 pounds baby back ribs, trimmed and cut into 2-rib sections; 1/2 teaspoon table salt; 1/2 teaspoon pepper; 1 pound hot Italian sausage; 2 onions, chopped fine; 1 1/4 teaspoons dried oregano; 3 tablespoons tomato paste; 4 garlic cloves, minced; 2 (28-ounce) cans crushed tomatoes; 2/3 cup beef broth; 1/4 cup chopped fresh basil; 2 slices hearty white sandwich bread, crusts removed, torn into small pieces; 1/2 cup buttermilk; 1 pound meatloaf mix; 2 ounces thinly sliced prosciutto, chopped fine; 1 ounce Pecorino Romano cheese, grated (1/2 cup); 1/4 cup chopped fresh parsley; 2 garlic cloves, minced; 1 large egg yolk; 1/2 teaspoon table salt, plus salt for cooking pasta; 1/4 teaspoon red pepper flakes; 1/2 cup extra-virgin olive oil; 1 1/2 pounds spaghetti or linguine; Grated Parmesan cheese

pbonlife.com

Pasta With Hearty Italian Meat Sauce - buttermilk, meatloaf mix, prosciutto, Pecorino Romano cheese, parsley, garlic, egg yolk, red pepper

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