Warm Cauliflower Tuna and Walnut Pasta

Name: Warm Cauliflower Tuna and Walnut Pasta
Ingredients: 3/4 pound bite-size cauliflower (1/2 medium head); 2 tablespoons extra virgin olive oil; 3/4 cup julienne slices red onion; 2 teaspoons dried tarragon; 3/4 cup California walnuts, coarsely broken; 4 oz. whole grain pasta; 3 tablespoons lemon juice; 3 tablespoons drained capers; 3/4 teaspoon garlic salt; Freshly ground pepper; 2 cups lightly packed baby arugula; 2 (4.5-oz.) cans StarKist Selects Solid Yellowfin Tuna in Extra Virgin Olive Oil; 3 tablespoons grated Parmesan cheese

nuthealth.org

Warm and protein-packed cauliflower tuna pasta with roasted walnuts and lemony flavors. Perfect for seafood lovers!

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Ingredients

3/4 pound bite-size cauliflower (1/2 medium head)
2 tablespoons extra virgin olive oil
3/4 cup julienne slices red onion
2 teaspoons dried tarragon
3/4 cup California walnuts, coarsely broken
4 oz. whole grain pasta
3 tablespoons lemon juice
3 tablespoons drained capers
3/4 teaspoon garlic salt
Freshly ground pepper
2 cups lightly packed baby arugula
2 (4.5-oz.) cans StarKist Selects Solid Yellowfin Tuna in Extra Virgin Olive Oil
3 tablespoons grated Parmesan cheese