Spinach Lasagna with Pine Nuts Recipe

Spinach Lasagna with Pine Nuts Recipe

kerrygold.com

Enjoy this vegetarian-friendly lasagna made with cream cheese and covered with Kerrygold Mature Cheddar cheese. Click for the recipe.

View Original

Share this recipe:

Ingredients

  • For the White Sauce
  • 25g Kerrygold Original Irish Butter
  • 15g wheat flour
  • 400ml whole milk
  • 300g cream cheese
  • Salt & pepper
  • For the Lasagna
  • 750g frozen spinach
  • 2 cloves of garlic
  • 1 onion
  • 1 tbsp Kerrygold Original Irish Butter
  • 350g lasagna sheets, dried
  • Also
  • 200g Kerrygold Mature Cheddar, grated
  • 100g pine nuts, toasted
  • 2 sprigs dill

More Like This