Three-Cheese Calzones | Recipe Cart
4.7 (3) Export 12 ingredients for grocery delivery Step 1 Preheat the oven to 450 degrees F. Line a baking sheet with aluminum foil.
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Cooking tools:
- Rolling pin
- Pastry brush
- Oven
- Baking sheet
- Aluminum foil
- Mixing bowl
- Fork
- Chef's knife
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 2 cups shredded part-skim mozzarella cheese (about 8 ounces)
- 1/2 cup ricotta cheese
- 1/2 cup fresh basil, chopped
- 2 scallions, sliced
- 1/4 cup plus 2 teaspoons grated parmesan cheese (about 1 1/2 ounces)
- 1 tablespoon breadcrumbs
- 1 pound prepared pizza dough, at room temperature
- All-purpose flour, for dusting
- 1 large egg, lightly beaten
- Marinara sauce, warmed, for dipping
- 4 ounces sliced salami
- Giardiniera (Italian pickled vegetables), for serving (optional)
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